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Aspergillus niger Lipase, Food Grade

Cat No.
DIS-1028
Description
An enzyme capable of hydrolyzing fats and oils. Typically used in cheese production. Suitable for other food grade applications
Abbr
Lipase-AN
Source
Aspergillus niger
Applications
Dietary Supplements
Appearance
powder or liquid
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
Synonyms
Lipase-AN

"Lipase" Total Products Page

Catalog Product Name EC No. CAS No. Source Price
NATE-1752 Native Aspergillus sp. Lipase (API) EC 3.1.1.3 9001-62-1 Aspergillus sp. Inquiry
NATE-1753 Native Aspergillus sp. Lipase (immobilized) EC 3.1.1.3 9001-62-1 Aspergillus sp. Inquiry
NATE-1897 Immobilized Lipase B from Candida antarctica, Recombinant Pichia pastoris Inquiry
DIA-277 Immobilized Lipase from Pseudomonas sp. Pseudomonas sp. Inquiry
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