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Enzymes for Research, Diagnostic and Industrial Use

Cinnamon Extract

Cat No.
EXTC-002
Description
Cinnamon extract is prepared from the dry bark of the cinnamon (cinnamomum) lauraceae plants, which latin name is cinnamomum cassia presl. Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, lauraceae. The species of cinnamomum have aromatic oils in their leaves and bark. Cinnamon polyphenols and flavonoids is the major ingredients found in cinnamon bark extract. Cinnamon extract is commonly used for kidney impotence, tonifying yang, and promoting blood circulation, cold-dispelling and relieve pain.
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