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Native Bacillus cereus Phospholipase C

Cat No.
DIA-163
Description
Phospholipase C is an enzyme with system name phosphatidylcholine cholinephosphohydrolase. This enzyme catalyses the following chemical reaction: a phosphatidylcholine + H2O↔ 1, 2-diacyl-sn-glycerol + phosphocholine. The bacterial enzyme is a zinc protein. It also acts on sphingomyelin and phosphatidylinositol.
Abbr
Phospholipase C (Bacillus cereus)
Source
Bacillus cereus
Applications
Useful for enzymatic determination of lecithin
Appearance
White to brownish powder
Product Overview
Native Phospholipase C (EC 3.1.4.3) was purified from Bacillus cereus.
Form
Freeze dried powder
Enzyme Commission Number
EC 3.1.4.3
Activity
> 30 U/mg
CAS No.
9001-86-9
pH Stability
6.5-9.0
Optimum pH
7.0-9.0
Thermal stability
Stable at 60°C and below (pH 7.5, 10 mins)
Storage
Store in tightly closed containers, desiccated, protected from light, at-20°C.
Synonyms
Phospholipase C; EC 3.1.4.3; lipophosphodiesterase I; Clostridium welchii alpha-toxin; Clostridium oedematiens beta-and gamma-toxins; lipophosphodiesterase C; phosphatidase C; heat-labile hemolysin; alpha-toxin
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EC No.
CAS No.
Source
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CatalogEXWM-3718
ProductNamephospholipase C
EC No.EC 3.1.4.3
CAS No.9001-86-9
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EC No.
CAS No.
Source
Price
CatalogCSUB-0474
EC No.
CAS No.21064-69-7
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