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α-Mannosidase 92L from Bacteroides thetaiotaomicron, Recombinant

Cat No.
NATE-1471
Description
α-Mannosidase is an acid hydrolase which is located in plant vacuoles and is thought to be involved with the turnover of N-linked glycoproteins. α-Mannosidase has been shown to inhibit the proliferation of B-lymphocytes.
Abbr
α-Mannosidase 92L, Recombinant (Bacteroides thetaiotaomicron)
Source
E. coli
Species
Bacteroides thetaiotaomicron
Form
35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol
Enzyme Commission Number
EC 3.2.1-
Molecular Weight
81.9 kDa
Purity
>90% by SDS-PAGE
Concentration
0.25 mg/mL
Specificity
α-1,3-linkages in mannose containing carbohydrates
Optimum pH
6.5
Optimum temperature
37 °C
Storage
This enzyme is shipped at room temperature but should be stored at -20 °C.
Synonyms
alpha-D-mannosidase; alpha-mannosidase; alpha-D-mannoside mannohydrolase; α-D-Mannosidase; EC 3.2.1.24; 9025-42-7

"Mannosidase" Total Products Page

Catalog Product Name EC No. CAS No. Source Price
NATE-0436 Native Aspergillus saitoi α (1-2)-Mannosidase EC 3.2.1.24 9025-42-7 Aspergillus saitoi Inquiry
NATE-0438 Native Jack bean α (1-2,3,6)-Mannosidase Jack bean Inquiry
NATE-0439 α (1-6)-Mannosidase from Xanthomonas manihotis, Recombinant EC 3.2.1.24 9025-42-7 E. coli Inquiry
NATE-0754 Native Canavalia ensiformis (Jack bean) α-Mannosidase EC 3.2.1.24 9025-42-7 Canavalia ensiformis (Jack bean) Inquiry
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