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Enzymes for Research, Diagnostic and Industrial Use

9(Z)-Octadecenedioic Acid

Cat No.
OAGZ-0002
Description
9(Z)-Octadecenedioic acid is an 18-carbon alpha,omega-unsaturated dicarboxylic acid containing a cis double bond at carbon 9.
Alias
Octadecenedioic Acid; C18:1 Dicarboxylic Acid
Source
Fermentation-derived long-chain dicarboxylic acid produced through omega-oxidation of oleic acid.
Applications
Organic synthesis; pharmaceutical intermediate development; biochemical studies; polymer and specialty-material research.
Appearance
Pale yellow to white solid powder
Package
5 g; 25 g; 100 g; 500 g; 1 kg+
Product Overview
This long-chain building block combines two terminal carboxyl groups with one internal cis double bond, providing multiple reaction sites for constructing complex molecules and functional materials.
Form
Solid powder
CAS_No
20701-68-2
Molecular Weight
312.44 g/mol
Purity
≥98%
Structure
HO₂C-(CH₂)₇-CH=CH-(CH₂)₇-CO₂H (cis-9 configuration)
Stability
Stable solid under normal storage and handling conditions.
Storage
Keep tightly sealed in a cool, dry place. For long-term storage, store at -20°C.
Function
Serves as a bifunctional long-chain intermediate containing two carboxyl groups and one internal unsaturated bond.
Synonyms
Octadecenedioic Acid; cis-9-Octadecenedioic Acid; C18:1 Dicarboxylic Acid; (9Z)-Octadec-9-enedioic Acid
Molecular Formula
C₁₈H₃₂O₄
Chemical Name
(9Z)-Octadec-9-enedioic acid
Melting Point
96-102°C
Solubility
DMSO: 100 mg/mL
Quality
Identity conforms by ¹H NMR; loss on drying ≤0.5%.
Notes
INCI name: OCTADECENEDIOIC ACID
UNII: 565ZMT5QRG
InChIKey: SBLKVIQSIHEQOF-UPHRSURJSA-N
Usage
For use as a long-chain unsaturated dicarboxylic acid intermediate in research, organic synthesis, and materials development.

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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