Description
A purified bacterial alpha-amylase enzyme that reduces the viscosity of gelatinized starch and produces large amounts of low molecular weight oligosaccharides.
Abbr
Bacterial α-amylase for Alcohol & Starch
Applications
Liquefaction
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
Synonyms
alpha-amylase; Bacterial alpha-amylase; for Alcohol and Starch; alpha-amylase enzyme; Alcohol and Starch Enzymes; Fuel Alcohol; Liquefaction; Starch Enzymes;