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Bilirubin oxidase from Microorganism

Cat No.
NATE-1713
Description
In enzymology, a bilirubin oxidase (EC 1.3.3.5) is an enzyme that catalyzes the chemical reaction:2 bilirubin + O2↔ 2 biliverdin + 2 H2O. Thus, the two substRates of this enzyme are bilirubin and O2, whereas its two products are biliverdin and H2O. This enzyme belongs to the family of oxidoreductases, to be specific those acting on the CH-CH group of donor with oxygen as acceptor. This enzyme participates in porphyrin and chlorophyll metabolism.
Abbr
BOD (Microorganism)
Source
Microorganism
Form
Blue powder, lyophilized
Enzyme Commission Number
EC 1.3.3.5
Activity
>500U/mg protein
CAS No.
80619-01-8
Molecular Weight
61 kDa (SDS-PAGE)
Isoelectric point
5.2
pH Stability
7.5~10.5 (25℃, 18hr)
Michaelis Constant
1.2×10^-4 M(Bilirubin, pH 8.0)
Unit Definition
One unit will convert one micromole of bilirubin to biliverdin per min at pH 8.0 at 25℃.
Optimum pH
7.5
Optimum temperature
37°C
Thermal stability
< 50℃(pH 7.0, 30min)
Storage
Store at -20°C.
Inhibitors
NaN3, KCN
Synonyms
bilirubin oxidase M-1; bilirubin oxidase; EC 1.3.3.5; bilirubin: oxygen oxidoreductase
Notes
INTENDED FOR RESEARCH USE ONLY, NOT FOR USE IN HUMAN, THERAPEUTIC OR DIAGNOSTIC APPLICATIONS.
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BILIRUBIN OXIDASE -Enzymatic Assay Protocol
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