Products

Enzymes for Research, Diagnostic and Industrial Use

Bromelain for food

Cat No.
BAK-1727
Description
An enzyme capable of broad specificity protein hydrolysis over a wide pH range.bromelain is one of the most popular substances to use for meat tenderizing and in pet food production.
Abbr
Bromelain for food
Applications
Along with papain, bromelain is one of the most popular substances to use for meat tenderizing.
Appearance
powder or liquid
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
CAS No.
9001-00-7
Synonyms
Bromelain; Bromelain for meat tenderizing; meat tenderizing; Bromelain; Baking Enzymes; Dietary; Supplements; Food and Beverage; BAK-1727
Download Datasheet:


“Bromelain” Total Products Page

Inquiry
Realted Products
Catalog
ProductName
EC No.
CAS No.
Source
Price
CatalogNATE-0665
EC No.EC 3.4.22.32
CAS No.37189-34-7
SourcePineapple stem
CatalogDIS-1016
ProductNameBromelain
EC No.
CAS No.9001-00-7
SourceAnanas comosus
CatalogEXWM-4207
ProductNamestem bromelain
EC No.EC 3.4.22.32
CAS No.37189-34-7
Source
Catalog
ProductName
EC No.
CAS No.
Source
Price
CatalogCSUB-0097
EC No.218-546-5
CAS No.2179-15-9
Source
CatalogCSUB-0098
EC No.218-546-5
CAS No.2179-15-9
Source
Online Inquiry
Name:
*Phone:
*E-mail Address:
Country:
Company/Institution:
*Products or Services Interested:
Quantity:
Project Description:
Our Products are Not Intended for Private Therapeutic Use!
*Verification Code:
Please input "enzymes"(case insensitive) as verification code.

Welcome! For price inquiries, please feel free to contact us through the form below through the form on the left side. We will get back to you as soon as possible.

Sitemap  Privacy Policy
Copyright ©2011 - 2017 Creative Enzymes.
Contact Us 45-1 Ramsey Road, Shirley, NY 11967, USA
Email: info@creative-enzymes.com
Tel: 1-631-562-8517 1-631-448-7888
Fax: 1-631-938-8127
Distributors To view the contact information for a specific location, select the desired country: