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Cellulase for baking


Cat No.
BAK-1728
Description
An enzyme capable of hydrolyzing cellulose. Typically used in food processing, animal feed, dietary supplements, and other food grade ;hydrolyzing cellulose.;
Abbr
Cellulase for baking
Applications
Baking , Dietary ,Supplements, Food & Beverage
Appearance
powder or liquid
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
CAS No.
9012-54-8
Synonyms
Cellulase; Cellulase for baking; Cellulase for baking; Baking Enzymes; BAK-1728
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