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Enzymes for Research, Diagnostic and Industrial Use

Marigold Extract

Cat No.
EXTC-047
Description
Marigold flower extract is prepared from calendula marigold flower tagetes plant, which is a pigment widely used in food additives, also used as a medicinal pigment. Marigold extract lutein is an excellent anti-oxidant in food, marigold extract can prevent cellular senescence and aging body organs, but can also prevent age-related macular degeneration eye due to decreased vision and blindness.
Molecular Weight
568.88
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