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Native Rhizopus sp. Protease

Cat No.
NATE-0629
Description
A protease (also called peptidase or proteinase) is any enzyme that performs proteolysis, that is, begins protein catabolism by hydrolysis of the peptide bonds that link amino acids together in a polypeptide chain. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in animals, plants, bacteria, archaea and viruses.
Abbr
Protease , Native (Rhizopus sp.)
Alias
Protease
Source
Rhizopus sp.
Applications
Protease from Rhizopus spp. Has been used in a study to assess the amino acid sequences near the amino termini using automated Edman degradation. It has also been used in a study to investigate inactivation of the enzyme by reaction with diazoacetyl-DL-norleucine methyl ester in the presence of cupric acetate.
Product Overview
acidic protease Exhibits both proteolytic and lipolytic activities. Stable in the acid range of pH 3-5. pH Optimum is 3.0.
Form
Supplied as a powder containing dextrin as a stabilizer
Activity
> 0.2 unit/mg solid
CAS No.
9001-92-7
pH Stability
42434
Unit Definition
One unit will hydrolyze casein to produce color equivalent to 1.0 μmole (181 μg) of tyrosine per min at pH 3.0 at 37°C (color by Folin-Ciocalteu reagent), unless otherwise indicated.
Optimum pH
3
Storage
2-8°C
Synonyms
Protease; peptidase; proteinase; 9001-92-7
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