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Enzymes for Research, Diagnostic and Industrial Use

Protease for special flours


Cat No.
BAK-1722
Description
A protease enzyme for the treatment of special flours for biscuit and cracker making, which require low-protein levels.
Abbr
Protease for special flours
Applications
For Biscuits and Crackers
Appearance
powder or liquid
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
Synonyms
Protease for special flours; protease enzyme; For Biscuits and Crackers; BAK-1722
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