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Enzymes for Research, Diagnostic and Industrial Use

Casein Peptone, BR Grade

Cat No.
CEGZ-6442
Description
A pancreatic digest of milk casein provided as a nutrient-rich peptone for microbiological and fermentation media, with a broad distribution of peptides and relatively high amino nitrogen.
Source
Milk-derived casein
Applications
Sterility testing and nutrient supplementation in fermentation processes for antibiotics, cellular protein products, interferon-related processes and vaccine-related culture.
Appearance
Powder; pale yellow to brown; no caking; characteristic odor; free of visible foreign matter.
Package
250 g/bottle; 1 kg; 25 kg
Product Overview
This BR-grade casein peptone supports demanding microbial growth and can be incorporated into culture systems requiring a milk-casein pancreatic digest.
Form
Powder
pH Stability
2% aqueous solution: 5.0-8.0
Composition
Pancreatic digest of milk casein containing peptides and amino acids.
Quality
Biochemical grade: Total nitrogen (dry basis) >=8.0%; Amino nitrogen (dry basis) >=2.5%; Ash (dry basis) <=10.0%; Moisture <=6.0%
Trial grade: Total nitrogen (dry basis) >=12.0%; Amino nitrogen (dry basis) >=3.0%; Ash (dry basis) <=10.0%; Chloride <=2.5%; Moisture <=6.0%; Phosphate precipitation test: clear; Transparency (2% solution): clear
Usage
Use as a culture-medium ingredient; dissolve completely and sterilize before use.

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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