Corn starch (food grade)

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Cat No.

EXTZ-210

Description

Corn starch is a white or light-yellow powder that is refined from high-quality corn as raw material through processes such as dipping, crushing, separation, refining, and drying. Not only can be used directly, but also an important industrial raw material, widely used in food, sugar, fermentation, medicine, paper, chemical and other industries.

Form

powder

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Project Description:

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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