dipeptidyl-dipeptidase

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Cat No.

EXWM-4051

Description

A thiol-activated peptidase from cabbage (Brassica oleracea). Tetrapeptides are formed from Ala-Ala, Gly-Gly, Ala-Gly and Gly-Ala

Form

Liquid or lyophilized powder

Enzyme Commission Number

EC 3.4.14.6

CAS_No

91608-92-3

Storage

Store it at +4 ºC for short term. For long term storage, store it at -20 ºC～-80 ºC.

Synonyms

dipeptidyl tetrapeptide hydrolase; dipeptidyl ligase; tetrapeptide dipeptidase

Reaction

Preferential release of dipeptides from a tetrapeptide, e.g. Ala-Gly┼Ala-Gly. Acts more slowly on Ala-Ala┼Ala-Ala and Gly-Gly┼Gly-Gly

Notes

This item requires custom production and lead time is between 5-9 weeks. We can custom produce according to your specifications.

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Project Description:

For research and industrial use only, not for personal medicinal use.

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