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Enzymes for Research, Diagnostic and Industrial Use

D-Maltose, Monohydrate

Cat No.
CSUB-0792
Description
D-Maltose is a disaccharide produced when starch is broken down by amylase.
Applications
A disaccharide
Form
Solid
CAS_No
6363-53-7
Molecular Weight
360.3
Storage
Store at room temperature
Molecular Formula
C12H22O11•H2O
Melting Point
120 °C (dec.)
Solubility
Soluble in water
Substrates
Inositol-1,3,4,6-tetraphosphate 5-kinase

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