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Enzymes for Research, Diagnostic and Industrial Use

D-Mannose

Cat No.
EXTZ-405
Description
D-mannose is an epimeric polymer of glucose at the C-2 position and exists in nature as a component of mannan. It is about 60% as sweet as sucrose. Because the same monosaccharide cannot be hydrolyzed to glucose, it can be used as a sugar substitute for diabetics. D-mannose also has the functions of regulating the immune system, promoting wound healing, anti-inflammation, inhibiting tumor growth, and avoiding bacterial infection.
Form
powder

Our Products Cannot Be Used As Medicines Directly For Personal Use.

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