Enzyme blend for hydrolyzing animal source proteins

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Cat No.

PRO-1822

Description

This food-grade, non-synthetic, and organic-certifiable enzyme blend is used to hydrolyze fish, poultry, milk, gelatin, and other animal source proteins, producing high-quality functional protein hydrolysates.

Abbr

Enzyme blend for hydrolyzing animal source proteins

Alias

hydrolyzing; animal source proteins; Meatand Fish Proteins enzyme; organic-certifiable; producing high-quality functional protein; hydrolysates enzyme; Enzyme blend for hydrolyzing animal source proteins; PRO-1822

Applications

Meat & Fish Proteins

Appearance

powder or liquid

Package

25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).

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Project Description

Our Products Cannot Be Used As Medicines Directly For Personal Use.

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