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Enzymes for Research, Diagnostic and Industrial Use

Inulin

Cat No.
EXTZ-114
Description
Inulin is a starchy substance found in a wide variety of fruits, vegetables, and herbs, including wheat, onions, bananas, leeks, artichokes, and asparagus. Chicory root is the main source of extraction for commercial production of inulin. It’s considered a gut-healthy dietary fiber because it stays in the gut and helps certain good bacteria grow instead of being digested and absorbed by the stomach.
Form
powder

For research and industrial use only, not for personal medicinal use.

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For research and industrial use only, not for personal medicinal use.

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