L-(+)-Arabinose

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Cat No.

CSUB-0830

Description

L-Arabinose is the naturally occurring isomer and constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon which codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.

Applications

A ubiquitous naturally occuring saccharide

Form

Solid

CAS_No

5328-37-0

Molecular Weight

150.13

Purity

>99%

Storage

Store at room temperature

Synonyms

L-ARA; FEMA 3255; PECTIN SUGAR; (3R,4S,5S)-2,3,4,5-tetrol--oxane; L-Arabinose(9CI); pectinose; L-ARABINOSE SYRUP 70%; L-ARABINOSE, POWDER

Molecular Formula

C5H10O5

MDL Number

MFCD00135866

Melting Point

160-163° C (lit.)

Solubility

Soluble in water (1 M) at 20° C, and glycerol. Insoluble in alcohol.

Substrates

LDH

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Our Products Cannot Be Used As Medicines Directly For Personal Use.

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