Maltol

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Cat No.

EXTZ-744

Description

Maltol is a safe and effective food flavor enhancer. It appears as a white crystalline powder that is soluble in ethanol or propylene glycol and slightly soluble in water or glycerin. This product possesses a characteristic roasted and creamy aroma and can significantly enhance the flavor of food. It is widely used in food processing applications such as confectionery, beverages, baked goods, meat products, and dairy products. It offers stable performance, requires only small amounts, and delivers outstanding flavor enhancement.

Applications

Food flavoring agents

Appearance

White crystalline powder

CAS_No

118-71-8

Molecular Weight

126.11

Purity

>99.0%

Molecular Formula

C6H6O3

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Project Description:

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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