NISIN Powder

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Cat No.

EXTZ-694

Description

Nisin is a polypeptide antimicrobial substance extracted from the fermentation products of Lactococcus lactis, a subspecies of Lactococcus lactis. It is approved as a food preservative in many countries around the world. Nisin can inhibit most Gram-positive bacteria, especially spore-forming Gram-positive bacteria such as Bacillus subtilis, Bacillus stearothermophilus, and Clostridium species, making it particularly suitable for heat-treated foods, such as various meat sausages, canned fungi, and pasteurized soups.

Source

Lactococcus lactis

Form

White to light brown powder

CAS_No

1414-45-5

Molecular Weight

3330.31

Purity

≥900 IU/mg

Molecular Formula

C141H228O38N41S7(Nisin Z)

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Project Description:

For research and industrial use only, not for personal medicinal use.

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