Paecilomyces hepiali Mycelium

inquiry

Cat No.

EXTZ-846

Description

Paecilomyces hepiali Mycelium is fermented mycelium of Paecilomyces hepiali, a fungal strain isolated from natural Cordyceps sinensis. It is a naturally fermented fungal raw material. Key bioactive markers include cordycepin, adenosine, cordyceps polysaccharides and mannitol (cordycepic acid). Functions: Modulates immune function and balances body immunity. It provides antioxidant effects to scavenge free radicals and reduce oxidative damage. It supports respiratory health and helps relieve fatigue. In vitro and animal studies show renal-protective, hepatoprotective and anti-inflammatory activities. Typical applications: Raw material for dietary supplements and functional foods; animal feed additive; widely used in cell/animal model and fermentation research.

Applications

Immune support | Anti-fatigue | Functional food

Product Overview

Fermented mycelium powder of Paecilomyces hepiali, a fungus traditionally used as a Cordyceps-related material.

Form

Powder

First Name:

Last Name:

Email *

Phone Number:

Company/Institution:

Country or Region:

Quantity:

Services & Products of Interested *

Project Description:

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

Products

Online Inquiry