Partially hydrolyzed guar gum,PHGG

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Cat No.

EXTZ-554

Description

Partially Hydrolyzed Guar Gum (PHGG), also known as galactomannan, is derived from guar beans using advanced enzymatic hydrolysis processing equipment to produce a low-molecular-weight galactomannan product. As a prebiotic, PHGG can ensure microbiota balance and intestinal health while effectively enhancing the absorption rates of iron and magnesium. Additionally, studies have indicated that PHGG holds significant potential in delaying aging, improving lipid profiles, protecting the liver, and aiding in weight control.

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For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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