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Enzymes for Research, Diagnostic and Industrial Use

Phyllanthus emblica Fruit Extract

Cat No.
EXCF-017
Description
Product composition: Glycerin, Water, Phyllanthus emblica Fruit Extract

This product is a natural active substance developed from the fruit of Phyllanthus emblica, rich in phenols, flavonoids and other ingredients, which can inhibit the growth of odour-causing bacteria such as Clostridium perfringens and Porphyromonas gingivalis in the oral cavity, remove volatile sulphides in the oral cavity, and thus reduce bad breath. Long-term use can also improve oral health.
Applications
Used in oral care products.
Appearance
Yellow to brownish yellow transparent liquid
Package
10kg or 25kg/drum
Form
Liquid
Purity
Total Phenol Content: ≥1.0%
Optimum pH
4.5-5.0
Storage
24 months with original packing under 18°C. Store in cool dry place,avoid sunlight and high temperature.
Function
Freshens breath and removes bad breath (odour-causing bacteria, VSC, inflammation)
Synonyms
Phyllanthus emblica Fruit Extract; Phyllanthus emblica

Our Products Cannot Be Used As Medicines Directly For Personal Use.

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