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Enzymes for Research, Diagnostic and Industrial Use

Prolyl endopeptidase (food grade)

Cat No.
NATZ-083
Description
Food-grade prolyl endopeptidase is a processing enzyme that specifically hydrolyzes prolyl bonds within proteins, thereby improving food texture, flavor, and digestibility.
Form
Light yellow to dark brown liquid
Activity
Protease Activity: ≥ 5.0 PPU/g
Optimum pH
4.5
Optimum temperature
40 °C

For research and industrial use only, not for personal medicinal use.

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For research and industrial use only, not for personal medicinal use.

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