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Rye Protein Isolate
Cat No.
EXTZ-339
Description
Rye can be made into rye flour, which is nutritious and contains starch, fat, protein, vitamin B, phosphorus, potassium, etc. Because of the poor elasticity of protein, it is often blended with wheat to make black bread, and it can also be used to make oil, wine, and raise livestock.
Form
powder
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