Saccharomyces cerevisiae

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Cat No.

EXTZ-146

Description

Saccharomyces cerevisiae is a species of yeast that has been instrumental in winemaking, baking, and brewing since ancient times. Because it is rich in complete protein, complete B vitamins, vitamin E, dietary fiber, zymosan, glutathione, and trace elements such as selenium, zinc, and chromium, Saccharomyces cerevisiae can also be used as a natural source of healthy nutrition

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powder

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For research and industrial use only, not for personal medicinal use.

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