Sodium Bicarbonate

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Cat No.

CEGZ-50151

Description

Sodium Bicarbonate is a mild alkaline salt supplied meeting USP, FCC and EP specifications for food applications.

Applications

Food leavening agent
Acidity regulation
Texture and flavor improvement in baked goods

Appearance

White crystalline powder

Product Overview

Sodium bicarbonate is a mild alkaline salt best known as a food leavening agent. It regulates acidity and improves the texture and flavor of baked and processed foods, and it is one of the most widely used raising agents in the food industry.

Form

Powder

CAS_No

144-55-8

Molecular Weight

84.007

Purity

USP, FCC, EP grade

Storage

Store in a tightly closed container in a cool, dry place.

Synonyms

Baking soda; E500(ii)

Molecular Formula

CHNaO3

Notes

For research and development use only.

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Project Description:

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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