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Enzymes for Research, Diagnostic and Industrial Use

Wheat Protein Powder

Cat No.
WPP-010
Description
Wheat Protein is prepared by removing starch from wheat flour and carefully drying the remaining high protein fraction to retain the viscoelastic properties.
Form
Powder

For research and industrial use only, not for personal medicinal use.

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For research and industrial use only, not for personal medicinal use.

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