Products

Enzymes for Research, Diagnostic and Industrial Use

Yeast Culture for Ruminants

Cat No.
CEGZ-50279
Description
Yeast Culture for Ruminants is a fermented feed ingredient produced by deep fermentation of glucose, corn and its by-products, and trace minerals (Ca, Mg, P) with Saccharomyces cerevisiae and other probiotic strains under controlled conditions.
Applications
Dairy cow feed
Beef cattle feed
Sheep feed
Appearance
Powder
Product Overview
Microbial metabolism converts macromolecular nutrients into easily digested and absorbed bioactive small peptides, amino acids, mannans, organic acids, and growth factors, while retaining large numbers of live probiotics and metabolites. It is typically fed at 3%-8% of dietary dry matter for dairy cows, fattening cattle, and sheep.
Form
Powder
CAS_No
N/A
Purity
Crude protein ≥25.0%; amino acids ≥20.0%; small peptides ≥6.5%; organic acids ≥8.0%; yeast count ≥1.0×10⁷ CFU/g
Storage
Store in a tightly closed container in a cool, dry place.
Synonyms
Ruminant yeast culture
Saccharomyces cerevisiae fermentation product
Notes
For research and development use only.

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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