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β-agarase

Cat No.
EXWM-3945
Description
Also acts on porphyran, but more slowly. This enzyme cleaves theβ-(1→4) linkages of agarose in a random manner with retention of the anomeric-bond configuration, producingβ-anomers that give rise progressively to α-anomers when mutarotation takes place. The end products of hydrolysis are neoagarotetraose and neoagarohexaose in the case of AgaA from the marine bacterium Zobellia galactanivorans, and neoagarotetraose and neoagarobiose in the case of AgaB.
Form
Liquid or lyophilized powder
Enzyme Commission Number
CAS No.
37288-57-6
Storage
Store it at +4 ºC for short term. For long term storage, store it at -20 ºC~-80 ºC.
Synonyms
agarase (ambiguous); AgaA; AgaB; endo-β-agarase; agarose 3-glycanohydrolase (incorrect)
Reaction
Hydrolysis of (1→4)-β-D-galactosidic linkages in agarose, giving the tetramer as the predominant product
Notes
This item requires custom production and lead time is between 5-9 weeks. We can custom produce according to your specifications.
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Related Services
Related Protocols
AGARASE -Enzymatic Assay Protocol
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