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Enzymes for Research, Diagnostic and Industrial Use

Native α-1,2-Fucosidase solution

Cat No.
NATE-0259
Description
Tissue alpha-L-fucosidase is an enzyme that in humans is encoded by the FUCA1 gene. Alpha-Fucosidase is an enzyme that breaks down fucose. Fucosidosis is an autosomal recessive lysosomal storage disease caused by defective alpha-L-fucosidase with accumulation of fucose in the tissues. Different phenotypes include clinical features such as neurologic deterioration, growth retardation, visceromegaly, and seizures in a severe early form; coarse facial features, angiokeratoma corporis diffusum, spasticity and delayed psychomotor development in a longer surviving form; and an unusual spondylometaphyseoepiphyseal dysplasia in yet another form.
Abbr
FUCA, Native
Alias
FUCA1; FUCA
Package
vial of 0.004 unit
Form
buffered aqueous solution, Solution in 20 mM Tris-HCl, pH 7.5, 25 mM NaCl
Enzyme Commission Number
EC 3.2.1.51
Activity
> 0.4 units/mg protein
CAS_No
9037-65-4
Unit Definition
One unit will release 1.0 μmole of fucose from 2′-fucosyllactose per min at pH 5.0 at 37°C
Storage
2-8°C
Pathway
Lysosome, organism-specific biosystem; Other glycan degradation, organism-specific biosystem
Function
alpha-L-fucosidase activity; carbohydrate binding
Synonyms
α-1,2-Fucosidase; alpha-L-fucosidase; Alpha-Fucosidase; FUCA1; FUCA; 9037-65-4

"FUCA" Total Products Page

Catalog Product Name EC No. CAS No. Source Price
NATE-0260 Native Almond α (1-3,4) Fucosidase Almond meal Inquiry
NATE-0261 Native Bovine α (1-2,3,4,6) Fucosidase Bovine kidney Inquiry
NATE-0262 Native Xanthomonas sp. α-1→ (2,3,4) Fucosidase solution EC 3.2.1.51 9037-65-4 Xanthomonas sp. Inquiry
NATE-0263 Native Xanthomonas sp. α-1→ (3,4) Fucosidase solution EC 3.2.1.51 9037-65-4 Xanthomonas sp. Inquiry

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

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