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Glucoamylase enzyme for crust

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Cat No.
BAK-1714
Description
Glucoamylase Enzyme for crust applications, optimized for starch breakdown and improved baking performance. Ideal for food science and industrial research. Creative Enzymes delivers high-quality products.
Abbr
Glucoamylase enzyme for crust
Applications
Extend Shelf Life
Appearance
powder or liquid
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
CAS_No
9032-08-0
Synonyms
Glucoamylase; enzyme for crust; Glucoamylase enzyme for crust; for crust; Extend Shelf Life; light-flour enzyme; glucoamylase enzyme; BAK-1714
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"Glucoamylase" Total Products Page

Catalog Product Name EC No. CAS No. Source Price
NATE-0076 Native Rhizopus sp. Amyloglucosidase EC 3.2.1.3 9032-08-0 Rhizopus sp. Inquiry
DIA-190 Native Rhizopus sp. Glucoamylase EC 3.2.1.3 9032-08-0 Rhizopus sp. Inquiry
NATE-0075 Native Aspergillus niger Amyloglucosidase EC 3.2.1.3 9032-08-0 Aspergillus niger Inquiry
NATE-1308 Glucoamylase 97A from Bacteroides thetaiotaomicron, Recombinant EC 3.2.1.3 9032-08-0 E. coli Inquiry
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