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Enzymes for Research, Diagnostic and Industrial Use

Pectinase for Fruit Juice

Cat No.
FJE-1411
Description
Pectinase is a high activity enzyme preparation which produced by a kind of fine aspergillus submerged fermentation
Abbr
Pectinase for Fruit Juice
Source
Aspergillus
Applications
Degrade pectic substance, clarify fruit juice; reduce fruit juice viscosity, improve filtering speed; effectively prevent product from turbidness, prolong shelf life.
Appearance
liquid
Package
25kg/barrel or subject to client requirement.
CAS_No
9032-75-1
Synonyms
Pectinase; for Fruit Juice; Pectinase; Fruit Juice Enzymes; flour; Degrade pectic substance; pectic; Pectinase for Fruit Juice; FJE-1411

"Pectinase" Total Products Page

Catalog Product Name EC No. CAS No. Source Price
NATE-0540 Native Aspergillus japonicus Pectolyase EC 3.2.1.15 9033-35-6 Aspergillus japonicus Inquiry
NATE-0536 Native Rhizopus sp. Pectinase EC 3.2.1.15 9032-75-1 Rhizopus sp. Inquiry
NATE-0535 Native Aspergillus niger Pectinase EC 3.2.1.15 9032-75-1 Aspergillus niger Inquiry
NATE-0534 Native Aspergillus aculeatus Pectinase 9032-75-1 Aspergillus aculeatus Inquiry

Our Products Cannot Be Used As Medicines Directly For Personal Use.

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