Polyglycerol polyricinoleate

inquiry

Cat No.

EXTZ-747

Description

Polyglycerol polyricinoleate (PGPR) is a non-ionic emulsifier with good thermal stability and no off-odor. It is insoluble in water but soluble in hot ethanol and hot oils/fats. PGPR can modify surface tension and control product viscosity. For example, in chocolate production, the use of PGPR can reduce the viscosity of chocolate mass, prevent crystal formation, and thereby improve its flowability. It can also significantly reduce the shear stress of chocolate, greatly easing the processing of chocolate products.

Form

Yellow viscous liquid

First Name:

Last Name:

Email *

Phone Number:

Company/Institution:

Country or Region:

Quantity:

Services & Products of Interested

Project Description:

For research and industrial use only. Not intended for personal medicinal use. Certain food-grade products are suitable for formulation development in food and related applications.

Products

Online Inquiry