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Enzymes for Research, Diagnostic and Industrial Use

Ginger Extract

Cat No.
EXTC-183
Source
Ginger (Zingiber officinale) is a flowering plant, in the family Zingiberaceae whose rhizome, ginger root or simply ginger, is widely used as a spice or a folk medicine.
Applications
Ginger Extract can be used in functional food, drinks, health care products and pharmaceuticals.
Appearance
Yellowish-brown Powder
Purity
5:1 10:1 20:1 or as customers requirements
Function
1. Lowering Temperature, refreshing and getting up appetite;
2. Anty-biosis preventing diseases and curing Enteritis;
3. Beautifying effects, Cholagogic effects;
4. Stimulating Appetite, strengthening the spleen and preventing heatstroke as the first aid.
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