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Dextranase 66A from Bacteroides thetaiotaomicron, Recombinant

Cat No.
NATE-1307
Description
An endodextranase that hydrolyzes-(1,6)-glucosidic linkages in dextran. Dextrans are undesirable compounds synthesized from sucrose by microbial contaminants during sugar production that increase viscosity of the flow and decrease industrial recovery. Dextranase has been used for hydrolyzing dextran at sugar mills in order to improve efficiency of sugar production.
Abbr
DL2 66A, Recombinant (Bacteroides thetaiotaomicron)
Alias
DL 2
Source
E. coli
Species
Bacteroides thetaiotaomicron
Form
35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol
Enzyme Commission Number
EC 3.2.1.11
CAS No.
9025-70-1
Molecular Weight
43.8 kDa
Purity
>90% by SDS-PAGE
Concentration
0.25 mg/mL
pH Stability
5.1-10.6
Specificity
Dextrans
Optimum temperature
35 °C
Storage
This enzyme is shipped at room temperature but should be stored at -20 °C.
Synonyms
EC 3.2.1.11, dextran hydrolase; endodextranase; dextranase DL 2; DL 2; endo-dextranase; α-D-1,6-glucan-6-glucanohydrolase; 1,6-α-D-glucan 6-glucanohydrolase; 9025-70-1; Dextranase
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Realted Products
Catalog
ProductName
EC No.
CAS No.
Source
Price
CatalogASE-3100
ProductNameDextranase
EC No.EC 3.2.1.11
CAS No.9025-70-1
SourceTrichoderma reesei
CatalogNATE-0182
EC No.EC 3.2.1.11
CAS No.9025-70-1
SourceChaetomium erraticum
CatalogNATE-0194
EC No.EC 3.2.1.11
CAS No.9025-70-1
SourcePenicillium sp.
CatalogNATE-0873
EC No.EC 3.2.1.11
CAS No.9025-70-1
SourceChaetomium gracile
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Realted Protocols
dextranase -Enzymatic Assay Protocol
DEXTRANASE -Enzymatic Assay Protocol
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