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Enzymes for Research, Diagnostic and Industrial Use

Neutral Protease (food grade) Powder

Cat No.
NATZ-071
Description
Neutral Protease is made from Bacillus subtilis through fermentation and extraction technique. This product can catalyze protein to hydrolyze into low molecular peptide and amino acid.
Source
Bacillus subtilis
Form
powder
Activity
750PC/mg or 1500PC/mg
CAS_No
9001-92-7
Storage
Should be stored in a cool place avoiding high temperature. Powder: 12 months at 25°C, activity remain >90%. Increase dosage after shelf life.

Our Products Cannot Be Used As Medicines Directly For Personal Use.

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