Native Aspergillus sp. Laccase

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Cat No.

NATE-1592

Description

Laccase is a blue copper oxidase that reduces molecular oxygen to water. Laccase oxidizes polyphenols, methoxy-substituted phenols and diamines, but not tyrosine. Oxidation by laccase is an one-electron reaction that generates a free radical.

Abbr

Laccase, Native (Aspergillus sp.)

Source

Aspergillus sp.

Activity

> 1000 U/g

CAS_No

80498-15-3

Unit Definition

1 LAMU (Laccase Unit) is defined as the amount of enzyme which oxidizes 1 millimole of syringaldazine per minute, at pH 7.5 and 30 deg C.

Storage

2-8°C

Synonyms

Laccases; EC 1.10.3.2; 80498-15-3; urishiol oxidase; urushiol oxidase; p-diphenol oxidase; benzenediol:oxygen oxidoreductase

"Laccase" Total Products Page

Enzymes

Catalog	Product Name	EC No.	CAS No.	Source	Price
NATE-1570	Laccase from Bacillus subtilis, Recombinant			E. coli	Inquiry
NATE-1021	Native Laccase from White rot fungi		80498-15-3	White rot fungi	Inquiry
NATE-1569	Laccase from Escherichia coli, Recombinant	EC 1.10.3.-		E. coli	Inquiry
NATE-0371	Native Coriolus versicolor Laccase		80498-15-3	Coriolus versicolor	Inquiry

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